Category Archives: Events

Food Bank of Delaware and University of Delaware to host sixth annual Evening in the Garden

The Food Bank of Delaware and University of Delaware’s College of Agriculture and Natural Resources (CANR) will work together to raise money to alleviate hunger in the First State with their sixth annual Evening in the Garden event on Thursday, September 4 from 5:30 p.m. to 7:30 p.m.

The evening’s menu includes garden-fresh foods straight from the university’s Garden for the Community. Students and chefs from The Culinary School at the Food Bank of Delaware will serve peppers stuffed with shrimp, grilled corn and quinoa, braised chicken with tomatoes and peppers, eggplant stuffed with Italian cheeses and more in a food station set-up. The UDairy Creamery will scoop ice cream.

The evening will also feature wine and beer tastings, live entertainment from The Ellen Lebowitz Quartet, a four-piece Jazz group with piano, drums, bass and voice and tours of the Garden of the Community.

“Our annual Evening in the Garden event is a great opportunity for us to showcase the skills of our talented students from The Culinary School,” said Food Bank of Delaware President and CEO Patricia Beebe. “Workforce development is important to us at the food bank, and this annual event gives students real-world experience working a catered fundraising event.”

Tickets for the event are $40/person or $20/student (must show student ID). The price includes dinner, wine, beer and entertainment. Attendees must RSVP by August 25. If tickets are available after the RSVP deadline, price increases by $10.

To purchase tickets, please contact Kim Turner at (302) 444-8074 or kturner@fbd.org. Online registration is also available at http://www.fbd.org/an-evening-in-the-garden/. Attendees are also asked to bring a bag of canned goods for the food bank’s hunger-relief efforts.

To learn more about the Garden for the Community, please visit http://ag.udel.edu/communitygarden/.

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Second Annual Taste of Rehoboth

Food Bank of Delaware Chef Instructor Nicole Wilson enjoyed last year’s Taste of Rehoboth with students from The Culinary School in Newark. This year students from the Milford Branch will be in attendance to distribute gourmet food samples and interact with chefs!

By Gwen Guerke, Communications Coordinator

It’s no secret: Rehoboth Beach is a dining destination.

The 2nd Annual Taste of Rehoboth will be held from 5-8 p.m. on Thursday, Aug. 21 at the Rehoboth Beach Convention Center.

Last year’s inaugural Taste was a sell-out success and raised more than $11,000 for the Food Bank of Delaware.

More than 600 ticket-holders crowded into the center to enjoy live cooking and food samples from Rehoboth’s best gourmet restaurants and chefs. Samples are paired with Dogfish Head beer and fine wines.

The event was the initiative of the Rehoboth Inspired Chefs Initiative, a group of local chefs and restaurant professionals from Rehoboth, in partnership with Milton’s Dogfish Head Brewery.

Just like last year,the evening will include live music, as well as silent and live auctions.
Needless to say, guests enjoyed the fare, the camaraderie and the opportunity to help fund The Culinary School at the Food Bank of Delaware.

The Food Bank of Delaware operates two culinary schools, one in Milford and the other in Newark, providing a training program to place graduates in the local hospitality industry.

Advance tickets are $50; $60 at the door. Tickets may be purchased at: aMuse, Eden, Espuma, Hobo’s, Rehoboth Beach Main Street and Azura.

Taste of Rehoboth will also serve as a food drive; the public is encouraged to bring canned goods to donate directly to the Food Bank

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Food Lion Feeds Hunger Relief Day at the Delaware State Fair

By Kim Turner, Communications Director

On Monday Food Bank of Delaware staff members headed to the Delaware State Fair for the third annual Food Lion Feeds Hunger Relief Day! It’s one of my favorite days of the year at the Food Bank. Attendees who brought five Food Lion store brand cans received one free gate admission! As fairgoers filtered in from the parking lots, so many hands were filled with plastic bags loaded with canned goods!

One-by-one, volunteers from Food Lion and the Food Bank of Delaware, emptied bags of canned goods into large tote-sized boxes. By 11:00 a.m. we had already collected close to 2,000 pounds of food! The response from our community was truly amazing. We are happy to report that in just one day we collected 21,865 pounds – 933 pounds more than last year!

In addition to greeting fairgoers, we also had an opportunity to enjoy all that the fair has to offer! New this year, three Food Bank of Delaware staff members presented healthy cooking demonstrations throughout the day!

First up was Alina Wade, our Community Nutrition Educator. As Alina wired her lavalier microphone and organized her ingredients, a small crowd started to gather around the demonstration kitchen. At 11 a.m. it was show time! Alina demonstrated how easy it is to make healthy oatmeal blueberry pancakes. She combined bananas, oatmeal, egg whites, honey, cinnamon and blueberries in the blender. Once everything was blended, it was time to pour the batter out on the griddle. A few minutes later the pancakes were ready! The healthy pancakes received rave reviews from attendees!

While we waited for Tim Hunter, our Chef Instructor at The Culinary School at the Milford Branch, to demonstrate how to make a cool cucumber mango soup, we enjoyed a Kimo’s snow cone, Milford Branch Director Chad Robinson’s interview with television station WMDT 47 and more can collecting!

The clock hit 1:00 p.m. and we were ready for Chef Tim’s cooking demonstration. Tim peeled and cut fresh mangos, red onions and cucumbers. Showing off his skills, Chef Tim amazed the audience with his knife skills! After everything was chopped he used an immersion blender to incorporate all of the ingredients. Tim showed how easy it is to make healthy, homemade soups. In no time, the cucumber mango soup was ready for sampling!

While we waited for Community Nutrition Educator Asia Thurston’s 3:00 p.m. demonstration, how to make a “Delaware Summer Salad,” we dined at the Delaware Farm Bureau stand, had another snow cone :) and collected more cans! As the afternoon progressed, more attendees began to filter in with donations!

When 3:00 p.m. rolled around, we were ready for Asia’s demonstration. She made a beautful Delaware Summer Salad consisting of fresh, local kale, spinach, strawberries, clementine oranges, almonds, goat cheese, chicken and a homemade strawberry vinaigrette. Asia showed audience members how easy it is to eat fresh, healthy foods! In addition, she stressed that we should be eating the colors of the rainbow. She clarified that by rainbow she did not mean skittles! Eating healthy foods of all different colors enables our bodies to get the needed nutrients.

After Asia’s demonstration it was almost time to leave the fair. Before we left, Food Bank of Delaware Operations Director Trevor Turner, tried his luck at the fish bowl game. After throwing almost 20 ping-pong balls, Trevor landed one in a small fish bowl! He won a gold fish and named him Franklin Turner.

We had a great day at the State Fair; in addition to collecting much-needed food for residents of Kent and Sussex Counties, we also showed fairgoers that we do more than just collect food, we also empower Delawareans by providing important educational opportunities about healthy eating on a limited budget and workforce development through the culinary arts.

Check out some more pictures from our day at the Delaware State Fair!

 

 

 

 

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Monday is Food Lion Feeds Hunger Relief Day at the Delaware State Fair

State FairThe third annual “Food Lion Feeds Hunger Relief Day” will take place on Monday, July 21 at the Delaware State Fair!

Fair attendees who bring five Food Lion brand canned goods will in exchange receive one free gate admittance to the Delaware State Fair from 8 a.m. to 10 p.m., on Monday, July 21. The community effort is part of the third annual “Food Lion Feeds Hunger Relief Day” at the Delaware State Fair.

“At Food Lion, we believe no one should have to choose between dinner and paying rent or gasoline and buying groceries,” said Bob Mills, Food Lion director of execution and implementation for the Dover, Del. area. “That’s why we’re so passionate about our renewed focus on ending hunger and working to make the lines shorter at local feeding agencies through Food Lion Feeds. Last year’s hunger relief day helped to provide approximately 17,000 meals for hungry families in Kent and Sussex Counties, and we hope to exceed that donation this year with the help of our customers.”

Donations received through this year’s effort will assist families in Kent and Sussex Counties struggling to put food on the table.

“We are thrilled to continue this partnership with Food Lion and the Delaware State Fair,” said Food Bank of Delaware Milford Branch Director Chad Robinson. “It was incredible to see the excitement from our community for this annual food drive. Over the past two years we have collected more than 42,000 meals. We hope to exceed last year’s total!”

“Our goal this year is to pass last year’s amazing number and hopefully bring in more than 27,000 meals. This is such an amazing project to be a part of and we thank Food Lion for making this food drive possible through its partnership with the Delaware State Fair,” said Assistant General Manager and Director of Marketing Danny Aguilar

Volunteers from Food Lion and the Food Bank of Delaware will accept donations at all gates. No items stored in glass will be accepted. Some of the Food Bank of Delaware’s most-needed items include the following:

  • Canned fruits and vegetables
  • Canned soups
  • Tuna fish
  • Peanut butter
  • Canned meats
  • Cereal

For more information about the Delaware State Fair, please visit www.delawarestatefair.com.

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Legislative Day in Dover

DSC_0060compressedBy Dan Reyes, Coalition to End Hunger Coordinator

Every year around the start of summer, those wandering the corridors of Legislative Hall are greeted by a veritable sea of tie-dye—it’s hard to miss the Food Bank of Delaware’s Legislative Day. Staff and supporters travel to Dover to educate elected officials about the hunger crisis in our state and what FBD is doing to help, and in turn, the legislature is kind enough to pass a resolution commending our work.

In years past there has been a conspicuous absence at legislative day—those who rely upon the Food Bank of Delaware and its partners for emergency food assistance. Neighbors struggling with poverty and food insecurity are all too often left out of debates and conversations over the policies that directly impact them. The inclusion of this perspective is critical to ensuring that elected officials are working in the best interest of the constituents that they serve.

This year, when given the floor in the State Senate, our President & CEO Patricia Beebe gave only a few brief remarks, before turning the podium over to Edward Hawkins, a Dover Resident and a client of the Food Bank of Delaware. Edward, a Vietnam-era veteran suffering from Post-Traumatic Stress Disorder, was widowed after the passing of his wife last August. The loss of his wife was not only emotionally taxing, but also impacted his financial stability. The SNAP cuts of 2013 proved devastating, as he described to legislators:

“Prior to those cuts my food stores ran out approximately four days before the next month’s allotment. Now it has increased to two weeks. During that period, I got the chance to experience ‘true hunger’, which caused a weight loss of 20 pounds.”

Edward found relief through FBD’s mobile pantry program, where he filled out a “story card” expressing his interest in advocacy efforts. Not long after he began working with me to prepare for Legislative Day, culminating in his eloquent and impactful remarks on June 3rd. After speaking, Edward shared, “That was tough…it’s hard to get up in front of people I don’t know and feel so exposed. I don’t like feeling pitied…but I know this is important. I hope that by doing this, it will make it possible for other people in my situation to do the same.”

For both FBD and Edward, this is only the beginning. We are in the process of developing a “Witnesses to Hunger” program, an expansion of a project of Drexel University’s Center for Hunger-Free Communities that seeks to engage caregivers of low-income households in participant-led advocacy efforts. Ensuring our clients can advocate for policies that will allow for greater opportunity and self-reliance is just as important to us as providing emergency food assistance.

Peace, Love, End Hunger.

 

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Stamp Out Hunger this Saturday!

By Natosha Bratcher, Communications Intern

This Saturday, Delaware letter carriers will again Stamp Out Hunger in order to provide food assistance to Delawareans who rely on our network of hunger-relief partners for support!

To help Stamp Out Hunger, simply leave a bag containing non-perishable foods next to the mailbox before the time of regular mail delivery on Saturday. Food items should be in non-breakable containers, such as boxes and cans. Postal customers will receive a special Stamp Out Hunger plastic bag in their mailbox a few days prior to the drive to collect and store their items.

Now in its 22nd year, Stamp Out Hunger effort is the largest single-day food drive in the nation. Last year, letter carriers in Delaware collected more than 270,000 pounds of food for Delawareans struggling to put meals on the table.

“This annual food drive is not only very important to our organization, but also our hunger-relief partners across the state,” said Food Bank of Delaware President and CEO Patricia Beebe. “This food drive allows us to stock the shelves of our partners just in time for the critical summer months, when we see more of a food shortage due to school being out of session. Last year, Delawareans went above and beyond with their support of this project. We had so many donations that we had trouble finding enough people to help unload postal trucks. We hope this year will be even better.”

The Food Bank of Delaware’s most needed food items include:
• Tuna fish
• Canned fruits and vegetables
• Peanut butter
• Cereal
• Pasta
• Macaroni and cheese
• Canned soups
• Canned meats

For more information about the annual Stamp Out Hunger effort visit http://www.helpstampouthunger.com. Volunteer shifts are still available at local post offices. To learn more or sign up, visit http://www.fbd.volunteerhub.com and scroll to shifts available on May 10.

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Help us Stamp Out Hunger on May 10!

By Caitlin Custer, Donor Outreach Coordinator

Each year, the National Association of Letter Carriers holds a massive one-day food drive with the support of the community. Last year, Stamp Out Hunger brought in more than 270,000 pounds of food in just one day! This year’s Stamp Out Hunger food drive takes place nationwide on Saturday, May 10. The Food Bank of Delaware and other hunger-relief organizations throughout the state are the recipients of donations collected in the First State.

Wednesday or Thursday before the food drive, a bag will be delivered to homes all over Delaware. Simply fill the bag with nonperishable cans and leave by your mailbox prior to mail delivery on May 10! Your letter carrier will take care of the rest!

As one of the Food Bank of Delaware’s coordinators for the Stamp Out Hunger food drive, I volunteered to help unload postal trucks for last year’s one-day food drive (and I wanted to ensure that everything was running as smooth as possible!). I recruited some strong and willing friends and showed up at 2:00 for my shift at the Lancaster Avenue post office in Wilmington.

As volunteers, it was our job to help the letter carriers that were returning from their routes with bags of food to get them unloaded and placed on our onsite trailer. Later, the trailers were collected and weighed for our food drive total. We worked quickly, trying to clear out the postal trucks as fast as possible, so that we could move on to the next one. It was a busy few hours, but coming with a group of people made it go by quickly. Larry, our Development Director, brought his six-year-old son Brody who was happy to help out and just as willing to amuse us during down time between drop offs.

It was a great experience; I was able to assist the letter carriers on the day of their drive and help out my community, while enjoying time with friends. A big thanks goes out to Brian, Jon, Jack and Angela for making the day a blast! Each of them told me afterwards that they wanted to participate again this year and to be sure to let them know when they could sign up.

Well… sign up is now open and you can help too!

There are still shifts available on VolunteerHub at post offices throughout New Castle County. Participating offices are: Talleyville, Marshallton, Edgemoor, Johnson’s Way, Newark, Bear, Hockessin, Newport and Lancaster Avenue. Bring out a group of friends or family (kids can come too as long as they are at least seven years old!). Sign up today by clicking here!

Thank you to this year’s local sponsors!

  • Bayshore
  • Capital One
  • Agilent Technologies
  • Barclays
  • CMI Electric
  • Delmarva Power
  • DuPont
  • Giant
  • Food Lion
  • Safeway
  • Troy Granite

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